Scads of Zukes! 21+ Zucchini Recipes for that Prolific Summer Squash
It’s that time of year when everyone has so much zucchini it’s nearly impossible to give away, let alone use! Put your summer squash to use in delicious new ways with these creative recipes.
Garden overflowing with summer’s most prolific vegetable? No worries. This squash is so diverse in its culinary uses, the recipe possibilities are nearly endless, meaning you can put its slightly sweet and delicate taste to work in interesting new recipes.
Zucchini is tender enough to be eaten raw, as in our Zucchini Slaw, which is loaded with fresh herbs and bright lemon flavor. Yet it’s sturdy enough to grill, fry, or roast, too. It can also be a vessel for serving up Mexican-inspired favorites, as in Zucchini Enchilada Boats, while sneaking in a few extra veggies.
Still looking for ways to use your zucchini overload? Check out the many other savory and sweet recipes below!
Zucchini Entrees
Tofu Piccata with Garlicky Zucchini Noodles
Dill Havarti Veggie Sandwiches with Creamy Dill Spread
Zucchini Sides & Apps
Zucchini Pie with Cheesy Rice Crust
Shaved Zucchini & Avocado Salad with Green Goddess Dressing
Zucchini Noodles with Roasted Tomato Sauce
Grilled Vegetable Salad with Mozzarella Pearls
Grilled Zucchini Roll-Ups with Feta and Fresh Herbs
Grilled Summer Squash with Basil Oil
Farro Salad with Zucchini, Tomatoes and Mozzarella
Zucchini Dessert Recipes
Zucchini Cakes with To-Die-For Chocolate Frosting
How to Freeze Zucchini
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