A classic dish updated. Served with a delicious wine sauce and a unique turkey alternative.

Here are 6 impressive appetizers that are easy to make and worth every calorie.

Traditional harvesting of true wild rice continues in the northern lakes.

This corn pudding will even make frozen corn worth eating.

Don't let "souffle" scare you. It's not that hard. Besides -- it's chocolate!

This isn't the kind of soup that comes from a can. It's easy to make and bursting with flavor.

A turkey breast that isn't dry. And it can be made ahead of time.

Three delicious stuffings you can use to flavor the Turkey Roulade.

Roasting and the right seasonings makes these homely root vegetables sweet and flavorful.

Basic Bread, Wild Rice, and Apple Dressings. All three follow the same basic techniques.

This tart only looks fancy. It's easy to make and perfect for the holidays.