Issue 110
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Table of Contents
From our Readers4
Questions & Answers6
Breakfast for Dinner8
No time for a creative and delicious breakfast in the morning? No problem — have it for dinner instead!
Andouille & Sweet Potato Frittata with bell pepper & scallions8
Grapefruit & Strawberry Salad9
Chicken & Waffle Sandwich with maple spread & maple bacon10
Yeast Waffles11
Chorizo Chilaquiles with radishes & cilantro12
Pineapple Smoothies with banana & lime13
Maple-Walnut Bars with shortbread crust14
The sap is running. It’s time to showcase the sweetening power and delectable flavor of maple.
Breads for the Season16
Looking for some luck of the Irish, or one-a-penny buns? Bake up these seasonal breads...anytime.
Hot Cross Buns with dried currants & lemon glaze16
Irish-American Soda Bread with golden raisins & caraway seeds18
Shrimp20
Make tasty dinners for two with easy-to-prepare, quick-cooking, and readily available shrimp.
Vinegar Shrimp & Ramen Noodles20
Broccoli Peanut Crunch21
Creole Shrimp Burgers22
Cajun Oven Fries23
Mediterranean Menus24
Let Mediterranean flavors guide you to nutritious meals using healthy ingredients.
Lamb Chops with roasted vegetables & tomato-yogurt sauce24
Farro with dried apricots & feta25
Sea Bass en Papillote with olive gremolata26
Sautéed Chickpeas & Escarole27
Big Salads28
Highly appetizing, these main-dish salads are where it’s at when you’re craving something fresh.
Cashew Chicken Salad with creamy cashew dressing28
Salmon & Lentil Spinach Salad with bacon vinaigrette30
Heavenly Ham Dinner32
This impressive dinner is perfect for celebrating Easter or a Sunday meal with the family.
Baked Ham with cherry-maple glaze32
Creamed Peas & Carrots with pearl onions34
Cheesy Potatoes with lemon & parsley35
Cranberry, Almond & Gorgonzola Salad with poppy seed dressing35
Rhubarb-Raspberry Brown Betty36
Rhubarb and raspberry come to life in an ambrosial dessert that’s perfect for ushering in spring.
Ham38
Make the most of any ham leftovers with these four culinary creations, proving ham is heavenly.
Deviled Ham Spread38
Croque Monsieur with dijon béchamel39
Ham Balls with honey-bourbon sauce40
Ham & Asparagus Carbonara with bread crumb topping41
Crêpes42
As easy to make as flapjacks, crêpes go way beyond breakfast fare with these sweet and savory renditions.
Classic Crêpes43
Tiramisù Crêpes with mascarpone44
Chicken à la King Crêpes with manchego cheese45
Quick Sautés & Sauces46
A sensational sauce can take an otherwise ho-hum piece of meat or fish and elevate it to gourmet fare.
Sautéed Chicken with veracruz sauce46
Sautéed Pork Chops with peach sauce46
Seared Scallops with coconut-lime beurre blanc47
Seared Strip Steaks with mushroom sauce47
Coconut-Almond Chiffon Cake with raspberry jam & coconut whipped cream48
Light and fluffy, this gorgeous coconut and raspberry cake is sure to make your spring much brighter.
Salads & Sandwiches51
Feel fresh this spring with fabulous, quick-to-fix sandwiches and salads ideal for lunch or dinner.