Mini Asian Cheese Balls

Appetizers / Snacks

Mini Asian Cheese Balls

When rolled in sesame seeds, these cheesy bites have subtle Asian flavor. For a little added heat, roll them in crushed wasabi peas.

Makes

about 45 cheese balls

Total Time

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Ingredients

Test Kitchen Tip

Note: You’ll need about ⅔ cup sesame seeds or 1¼ cups wasabi peas, crushed to coat 45 mini cheese balls.

Instructions

Blend cream cheese, goat cheese, chives, chili garlic sauce, soy sauce, and oil in a bowl with a mixer until combined; chill 30 minutes.

Form mixture into 1 tsp. balls using a #100 scoop; chill until firm, 2 hours or overnight.

Roll balls in preferred coating; chill until ready to serve.

Nutritional Facts

Nutritional Facts

Per cheese ball

Calories: 47

% Daily Value*

Total Fat 4g 6%

Saturated Fat 2g 10%

Cholesterol 8mg 2%

Sodium 68mg 2%

Carbs 2g 0%

Fiber 0g 0%

Protein 2g

*Percent Daily Values are based on a 2,000 calorie diet.

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