To round out your breakfast, Sweet & Spicy Breakfast Sausage from The “I Love My Air Fryer”
5-Ingredient Recipe Book by Robin Fields
is sweet and caramely with a hint of spice. You’ll be inventing
reasons to serve them.
Makes
8 servings (8 patties)
Total Time
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Ingredients
Test Kitchen Approved
Tip from the Author
"They are perfect to make ahead of time, too.
To reheat, cook 5 minutes in the air fryer at 120°F."
Instructions
Preheat air fryer to 400° according
to manufacturer’s instructions;
set cook time to 10 minutes. (Add
3–5minutes for preheating if your
air fryer doesn’t include preheat
function.)
Mix pork, brown sugar, salt,
black pepper, garlic powder, fennel,
and pepper flakes in a bowl until
combined. Divide pork mixture
into 8 portions and form into
patties.
