This easy make-ahead dessert is so creamy, chocolaty, and tempting you may want to make a double batch!
Makes
4 servings
Total Time
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Ingredients
HEAT:
PURÉE:
TOP:
Test Kitchen Approved
Instructions
Heat chocolate, sugar, butter, cream, and salt in the microwave, 60–90 seconds; let stand 1 minute. Whisk chocolate mixture until combined.
Purée tofu in a food processor; transfer to a bowl. Whisk in chocolate mixture until smooth.
Pour pudding into serving cups, cover, and chill at least 1 hour or up to overnight.
Top servings with almonds.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 396
% Daily Value*
Total Fat 29g 44%
Saturated Fat 16g 80%
Cholesterol 46mg 15%
Sodium 105mg 4%
% Daily Value*
Carbs 30g 10%
Fiber 1g 4%
Protein 9g
*Percent Daily Values are based on a 2,000 calorie diet.
