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Warm Apple Pie Cider with Fireball
Drinks
Warm Apple Pie Cider with Fireball
Warm Apple Pie Cider with
Fireball incorporates homemade
apple cider and
cinnamon whisky to cure the crowd's
cold weather blues.
Makes
8 cocktails (about 9 cups)
Total Time
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Ingredients
Test Kitchen Approved
Instructions
Place apples, brown sugar, orange juice, allspice,
ginger, vanilla bean, and cloves in a pot; add
water and heat to a boil over medium-high.
Reduce heat to low; simmer cider, covered, 1 hour.
Mash apples with a potato masher until crushed;
simmer, uncovered, 1 hour more.
Strain cider through a fine-mesh sieve, or
cheesecloth, into a pitcher or pot. Stir whisky
into cider and serve warm.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per cocktail
Calories: 196
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 4mg 0%
% Daily Value*
Carbs 42g 14%
Protein 0g
*Percent Daily Values are based on a 2,000 calorie diet.
