Sheet Pan Curried Ham and Turkey Sliders

Lunch / Dinner

Sheet Pan Curried Ham and Turkey Sliders

Curry and red pepper jelly combine to create an irresistible twist on these well-loved sandwiches that are perfect for entertaining during the busy holiday season.

Makes

12 servings

Total Time

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Ingredients

Five-Minute Morning Prep

Prepare cream cheese mixture. If you have time, prepare through step 3; cover sheet pan and refrigerate. Let stand 30 minutes at room temperature before baking.

Test Kitchen Tip

Substitute your favorite deli meat and serve for any gathering.

Instructions

Preheat oven to 375°. Line a 17½x12½-inch rimmed baking sheet with parchment paper.

Cut rolls in half horizontally, trying not to break the buns apart from each other. Place bottom half of buns on prepared pan.

Stir together cream cheese and curry powder in a medium bowl. Spread cream cheese mixture onto bottom buns. Spread with jelly, and sprinkle with onion. Layer with ham, turkey, and cheese. Cover with top buns, and brush with butter.

Bake until buns are toasted and cheese is melted, about ⏰ 35 minutes, covering with foil after ⏰ 10 minutes of baking to prevent excess browning. Garnish with parsley, if desired. Serve warm.

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