Cutlets of any kind are crunchy
comfort and ham cutlets are
no exception, especially zhuzhed
up with everything bagel
seasoning.
Makes
4 servings
Total Time
Print Recipe
Print It Now
Share Recipe
Ingredients
Test Kitchen Approved
EVERYTHING BAGEL SEASONING
First introduced on their namesake
bagels, this seasoning blend is made
with sesame seeds, sea salt, dried
minced onion and garlic. It’s now
popular on its own, and you’ll see
“Everything” everywhere.
Instructions
Whisk together ketchup,
Worcestershire, and sugar.
Combine flour and seasoning
blend in a shallow dish.
Place egg mixture and panko
in two other separate shallow
dishes. Coat ham slices
on both sides in flour, dip into
egg, then dredge in panko.
Fry cutlets in two batches in
2 Tbsp. oil per batch in a sauté
pan over medium-high heat
until browned and cooked
through, about 3 minutes per
side; serve with Savory
Ketchup.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 450
% Daily Value*
Total Fat 20g 30%
Saturated Fat 4g 20%
Cholesterol 147mg 49%
Sodium 1821mg 75%
% Daily Value*
Carbs 29g 9%
Protein 42g
*Percent Daily Values are based on a 2,000 calorie diet.
