Tahini is one of the darlings of the food world. But have you ever wondered what to do with that container hanging around your kitchen beyond making hummus? Try Tarator Sauce, a Lebanese tahini-based sauce. Though it is typically served with fried fish, falafel, or cauliflower, it’s incredibly versatile beyond those applications.
Makes
16 servings
Total Time
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Ingredients
PURÉE:
PULSE IN:
Test Kitchen Approved
Instructions
Purée tahini, lemon juice, 4 Tbsp. water, garlic, salt, cumin, and cayenne in a food processor.
Pulse in cilantro and more water, 1 Tbsp. at a time, until sauce reaches desired consistency.
Serve sauce with vegetables, fish, or falafel.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 46
% Daily Value*
Total Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 123mg 5%
% Daily Value*
Carbs 2g 0%
Protein 1g
*Percent Daily Values are based on a 2,000 calorie diet.
