Bok Choy Rice

Side Dishes

Bok Choy Rice

Stir bok choy into steamed rice for a dose of veggies in your starchy side dish.

Makes

4 servings

Total Time

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Ingredients

Test Kitchen Tip

So the tender baby bok choy doesn’t get mushy, add it to the rice after the rice has been cooked.

Instructions

Cook rice according to package directions. Stir in bok choy, cover rice, and let steam about 5 minutes; season with salt.

Nutritional Facts

Nutritional Facts

Per serving

Calories: 193

% Daily Value*

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 32mg 1%

Carbs 44g 14%

Fiber 1g 4%

Protein 3g

*Percent Daily Values are based on a 2,000 calorie diet.

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