Lots of fresh, Scandinavian flavors — lemon,
dill, cucumber, and radish — abound in this
salad. Plus, it comes together quickly and
adds a refreshing edge to the rich meatballs.
Makes
4 servings (4 cups)
Total Time
Print Recipe
Print It Now
Share Recipe
Ingredients
FOR THE VINAIGRETTE, WHISK:
FOR THE SALAD, TOSS:
Test Kitchen Approved
Scandinavian flavors abound in this refreshing salad. If butter lettuce isn't available, use another soft variety such as green or red leaf.
Instructions
For the vinaigrette, whisk together lemon juice, oil, sugar, and dill; season with salt.
For the salad, toss together lettuce, cucumber, and radishes. Before serving drizzle salad with vinaigrette. Store remaining vinaigrette in the refrigerator for up to one week.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 148
% Daily Value*
Total Fat 14g 21%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 9mg 0%
% Daily Value*
Carbs 6g 2%
Fiber 1g 4%
Protein 1g
*Percent Daily Values are based on a 2,000 calorie diet.