Cheesy grilled pita bread is a great, Greek-inspired side dish – perfect for serving with Chicken Souvlaki.
Makes
4 servings
Total Time
Print Recipe
Print It Now
Share Recipe
Ingredients
Test Kitchen Approved
Test Kitchen Tip
Making this recipe on a night you aren’t firing up the grill? Simply broil the pitas on a baking sheet lined with foil for about 5 minutes.
Instructions
Preheat grill to medium. Brush grill grate with oil.
Grill pitas until grill marks appear, 1–2minutes, then flip. Divide cheese and oregano between pitas; season with salt and pepper. Grill pitas until cheese melts, about 1 minute more. Cut each pita into four wedges before serving.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 172
% Daily Value*
Total Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 20mg 6%
Sodium 242mg 10%
% Daily Value*
Carbs 20g 6%
Fiber 1g 4%
Protein 10g
*Percent Daily Values are based on a 2,000 calorie diet.