Side Dishes

French Market Salad

Name: French Market Salad
Yield: 8 servings

This easy-to-make salad is crunch, savory, and healthy. The vinaigrette is delicious homemade, and you can make and save it for later use.

Makes

8 servings

Total Time

15 minutes

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Ingredients

FOR THE VINAIGRETTE, WHISK:

2 Tbsp. white wine vinegar

1 Tbsp. minced shallots

1 tsp. Dijon mustard

1 Tbsp. extra-virgin olive oil

Salt and black pepper to taste

FOR THE SALAD, TOSS:

1 pkg. mixed salad greens (5 oz.)

⅓ cup sliced radishes

¼ cup minced scallions

Test Kitchen Approved

You can serve this salad whether it’s for brunch, lunch, or dinner.

Instructions

For the vinaigrette, whisk together vinegar, shallots, and Dijon. Drizzle in oil while whisking until combined, then season with salt and pepper.

For the salad, toss greens, radishes, and scallions with vinaigrette.

Test Kitchen Approved

Nutritional Facts

Per serving

Calories: 22

% Daily Value*

Total Fat 2g 3%

Cholesterol 0mg 0%

Sodium 17mg 0%

% Daily Value*

Carbs 1g 0%

Fiber 1g 4%

Protein 0g

*Percent Daily Values are based on a 2,000 calorie diet.

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French Market Salad

Ingredients

Instructions

Nutritional Facts

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