Home-fries that get dressed up with golden beets? Yes, please. Just don't forget to slice the beets and potatoes super thin for the quickest cooking and crispiest home fries.
Makes
2 servings
Total Time
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Ingredients
Test Kitchen Approved
Golden beets are sweeter, less earthy tasting, and don’t stain like red beets.
Instructions
Heat oil in a nonstick skillet over medium-high.
Add beets, cover, and cook until slightly soft, 2–3minutes. Uncover skillet; add potatoes and sauté, stirring occasionally, until golden brown, 9–12minutes.
Sprinkle home fries with chives; season with salt and pepper.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 216
% Daily Value*
Total Fat 14g 21%
Saturated Fat 2g 10%
Sodium 82mg 3%
% Daily Value*
Carbs 22g 7%
Fiber 4g 16%
Protein 3g
*Percent Daily Values are based on a 2,000 calorie diet.
