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Lemony Garlic Bread
Side Dishes
Lemony Garlic Bread
Use this zesty take on an Italian classic to soak up the savory sauce of the Scallop Pomodoro.
Instructions
Preheat oven to 400°.
Combine butter, oil, garlic, and zest; season with salt and pepper.
Brush cut sides of baguette with butter mixture and bake on a baking sheet until golden, 12–13 minutes. Sprinkle parsley onto baguette.
Nutritional Facts
Nutritional Facts
Per serving
Calories: 407
% Daily Value*
Total Fat 26g 40%
Saturated Fat 9g 45%
Cholesterol 31mg 10%
Sodium 427mg 17%
% Daily Value*
Carbs 39g 13%
Fiber 2g 8%
Protein 8g
*Percent Daily Values are based on a 2,000 calorie diet.
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