With honey and lemon, this fruit salad is both sweet and tart. And cayenne gives it just a little kick. Serve with any light al fresco dinner, like this Crab Salad BLT.
Makes
2 servings
Total Time
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Ingredients
COMBINE:
TOSS:
Test Kitchen Approved
Instructions
Combine honey, lemon juice, and cayenne for the dressing; heat in microwave until honey dissolves, 20 seconds. Stir in zest; cool slightly.
Toss honeydew, cantaloupe, blackberries, pecans, and tarragon with dressing; season with salt and black pepper.
Test Kitchen Approved
Nutritional Facts
Nutritional Facts
Per serving
Calories: 251
% Daily Value*
Total Fat 10g 15%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 30mg 1%
% Daily Value*
Carbs 41g 13%
Protein 4g
*Percent Daily Values are based on a 2,000 calorie diet.
