Delicious Baked Treats You Can Try To Make at Home
Looking to spend quality time with your partner or children? There is no best way to spend time with them than baking or working together to try something you’ve never baked before or whip up something easy to prepare and delicious to eat. We’ve compiled simple baking recipes for beginners, many requiring only a few ingredients and all using tried-and-true methods for yielding the perfect flaky cookies or classic banana bread. So, preheat your oven and be ready to bake something delicious! And if you want to learn and enjoy some extra baked treats, don’t forget to check out these baking books.
BAKED TREATS YOU CAN TRY AT HOME
Banana bread
Banana bread is simple to make by mixing bananas and other ingredients. It’s often considered a sweet bread with raisins or nuts mixed into the ingredients to enhance its flavor.
Way to make it:
- First of all, preheat your oven up to 350 degrees Fahrenheit. Then, add butter to a nine-by-five-by-three-inch loaf pan.
- Add bananas, yogurt, eggs, butter, and vanilla extract and mix them together in a large bowl. Afterward, prepare the dry ingredients separately by combining the baking powder, salt, sugar, baking soda, walnuts, flour, and cinnamon. Then, gently fold the dry particles into the wet banana mixture, and whisk until well combined.
- Next, transfer the batter to the baking dish.
- Once you finish pouring all the batter, let it bake for approximately 50 minutes on a low oven rack or until a toothpick dipped into the center of the bread slides out clean.
Fudgy pumpkin brownie
Pumpkin fudgy brownies are the ultimate delicious treat! These ultra-fudgy, delicious brownies are among the healthiest pumpkin brownies. They are gluten-free, refined sugar-free, and the lowest-calorie brownie, allowing you to easily enjoy it in one, two, or three servings without hurting your diet.
Way to make it:
- At first, turn on the oven to 350 degrees Fahrenheit. Then, coat 32 muffin cups measuring 1.75 inches in diameter with a cooking line or spray with paper bake cups.
- Then, in a separate bowl, combine cocoa powder, flour, sugar, salt, and baking soda. After that, take another bowl and mix oil, pumpkin, eggs, and vanilla. When done, pour it into the flour and blend it with a whisk. Now put the batter in muffin cups until they’re about two-thirds full. You can also garnish with chocolate chips or nuts if you like.
- Afterward, let it bake for 12 to 15 minutes or until a cake tester inserted in the center comes out clean. After baking it, let it cool in a pan for at least 20 mins on a wire rack.
Chocolate chip blondies
Chocolate chip blondies are delicious, soft and the most buttery blondies with an abundance of chocolate chips.
Way to make it:
- First, prepare a baking tray for eight-inch squares by lining it with parchment paper, and then place it in an oven preheated to 350 degrees Fahrenheit.
- Afterward, melt butter in a smaller saucepan over low heat. Then watch closely to prevent burning for about three minutes; keep a frequent look until the butter is gently browned in color and has a nutty aroma while stirring occasionally. Then, place it in a large dish to let it cool.
- After that, in a separate bowl, mix baking soda, flour, and salt. Then, whisk sugar into the butter, followed by egg and vanilla extract, and fold in the flour mix. Gradually add chocolate chips until completely combined.
- When the batter is ready, it should be poured onto a baking sheet and evenly distributed. You can also garnish with flaky salt flakes if you desire. Then, bake it until the color changes to golden brown and then slightly set in the center. Once it’s completely baked, let them cool in a pan on a cooling rack.
THE BOTTOM LINE!
The above-mentioned are some delicious baked treats you can easily make at home. They’re simple and quick to bake, allowing you to enjoy an easy baking experience.