If You Love Asian Cuisine, These Are Great Dishes To Try
Whether you already love Asian cuisine or haven’t tried many types, there are a few dishes that you definitely need to try. Asian cuisine encompasses a wide variety of flavors and dishes, so there is sure to be something that you’ll love. In this blog post, we’ll introduce you to some of the most popular Asian dishes and elaborate on why Asian cuisine is so popular.
WHAT IS ASIAN CUISINE?
Asian cuisine refers to foods and dishes of Asia and its many cultures. The Asian continent is home to a large number of countries, each with its own unique cuisine. Chinese, Japanese, Indian, and Thai cuisines are some of the most popular and well-known types of Asian cuisine.
THE DIFFERENT TYPES OF ASIAN CUISINE
There are many different types of Asian cuisine, each with its own unique flavors and ingredients. Chinese cuisine is characterized by its use of rice, noodles, meat, and seafood in combination with fresh vegetables and peppers. Japanese cuisine is known for its use of sushi, noodles, and rice in combination with umami flavors like miso and soy. Indian cuisine is characterized by its use of spices, herbs, and vegetables to create savory, rich gravy-like dishes. Thai cuisine is known for its use of peanuts, noodles, rice, fresh vegetables, and meat alongside spicy and citrus flavors.
WHY ASIAN CUISINE IS SO POPULAR
Asian cuisine is extremely popular for a few reasons. First, it is incredibly diverse with all kinds of unique dishes, so there is something for everyone to enjoy. Second, the flavors are often very bold and complex with interesting fusions of sweet, spicy, and savory, which can be very appealing to many people. Finally, Asian cuisine is generally very healthy, as it typically uses fresh ingredients, protein, and little to no processed foods.
SOME OF THE MOST POPULAR ASIAN DISHES
Now that you know a little bit more about Asian cuisine, let’s take a look at some of the most popular dishes.
General Tso’s Chicken
One of the most popular dishes in any Chinese cookbook is General Tso’s chicken. While the exact origins of the dish are unclear, it is believed to have been created by Chinese immigrants in the United States. General Tso’s chicken is typically made with chicken that has been deep-fried and coated in a sweet and spicy sauce. The dish is often served with rice and vegetables. While it is not clear how authentic General Tso’s chicken is, this delicious and popular dish continues to be enjoyed by many people.
Kung Pao Chicken
Kung Pao chicken is a Sichuan dish that is typically made with diced chicken, peanuts, and a spicy pepper-based sauce. The dish is named after Ding Baozhen, a governor of the Sichuan Province during the Qing dynasty. According to legend, Baozhen was so fond of the dish that he ordered it to be served at all official functions. Today, Kung Pao chicken is a popular dish around the world and can be found on the menus of Chinese restaurants in many countries. While the exact ingredients and methods vary depending on the chef, it’s typically served with steamed rice or noodles.
Chicken Tikka Masala
If you’re looking for a delicious and easy-to-make Indian dish, look no further than chicken tikka masala. This mouthwatering dish is made by marinating chunks of chicken in a yogurt and spice mixture, then cooking them in a lightly spiced tomato-based sauce. The result is a dish that is both flavorful and comforting, and sure to please even the most discerning palate. Enjoy it with a side of rice or naan for an even more filling meal. So next time you’re in the mood for something warm and savory, give chicken tikka masala a try — you won’t be disappointed!
Pad Thai
Pad thai is one of the most popular dishes in Thai cuisine — and for good reason. This dish is a delicious medley of rice noodles, proteins, vegetables, and spices, all tossed in a flavorful tamarind sauce. Pad thai is typically made with shrimp or chicken, but it can also be made with tofu for a vegetarian option. The noodles are stir-fried with eggs, bean sprouts, onions, and garlic, and then seasoned with tamarind sauce, fish sauce, chili peppers, and palm sugar. This dish is often garnished with peanuts, lime wedges, and cilantro, giving it a refreshingly bright flavor. Whether you order it at a restaurant or make it at home, pad thai is sure to tantalize your taste buds.
CONCLUSION
If you love Asian cuisine, there are many great dishes to try. Chinese, Japanese, Indian, and Thai cuisines are some of the most popular and well-known types of Asian cuisine, but there are many more, each with its own unique flavors and ingredients. So, the next time you’re looking to make a delicious and flavorful dish, consider cooking or ordering one from a different type of Asian cuisine!