How to Quickly Grate Fresh Ginger
No more fussing with fresh ginger. When you need grated fresh ginger, and need it fast, turn to this test kitchen-approved tip.
When buying fresh gingerroot, break it up into knobs or slice it into 1-inch chunks (no need to peel). Then place the pieces into a resealable plastic freezer bag and put them in the freezer. Whenever you need fresh ginger, just place a frozen chunk into your rotary cheese grater and spin— the skin stays behind!
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