Remove the Bite from Raw Onions with This Simple Trick
If you love the crunch and flavor of raw onion — but hate the harsh bite — try this simple trick to mellow out your onions.
To reduce the strong flavor of onion in salsas and other uncooked foods, chop the onion and rinse it in cold water three times. Let sit in the final rinse water for 30 minutes, then drain and dry. This retains the crispness but eliminates the burn.
Product Recommendations
Interested in cooking? Need some supplies?
Check out some of the tools we like. All products featured on Cuisine at Home are independently selected by our editors; we may earn an affiliate commission from qualifying purchases through our links.
Techef Tamagoyaki Japanese Collection Non Stick
Breville Bov800Xl 1800 Watt Convection Toaster
Inevifit Accurate Multifunction Stainless Batteries
Gibson Elite Lounge Piece Dinnerware