How to Roast Garlic
Roasting garlic brings out its mellow sweet side and reduces its pungency. Roast garlic perfectly using this tip.
Preheat oven to 350°. Halve garlic bulb horizontally, then lightly drizzle cut sides with olive oil. Tightly wrap garlic, cut sides up, in foil. Roast garlic until tender, 30-40 minutes. Let garlic cool, then squeeze the cloves from the skins.
Product Recommendations
Interested in cooking? Need some supplies?
Check out some of the tools we like. All products featured on Cuisine at Home are independently selected by our editors; we may earn an affiliate commission from qualifying purchases through our links.
Lianyu 20 Piece Silverware Stainless Dishwasher
Breville Bov845Bss Convection Toaster Stainless
Presto 01781 23 Quart Pressure Canner
Del Monte Canned Fresh French