How to Make Candied Cranberries
Candied cranberries make a festive garnish to holiday dishes this time of year. Best of all, it's simple to do!
To make festive sugared cranberries, fill a cookie sheet with a bag of frozen cranberries. Sprinkle with 2 Tbsp.superfine granulated sugar and shake the pan to spread the sugar. Put in a 350° oven. After four minutes, remove pan and shake again. Bake for four more minutes or until all the sugar has melted.
Product Recommendations
Interested in cooking? Need some supplies?
Check out some of the tools we like. All products featured on Cuisine at Home are independently selected by our editors; we may earn an affiliate commission from qualifying purchases through our links.
Healthworks Cacao Nibs Organic Pound
Techef Tamagoyaki Japanese Collection Non Stick
Nabisco Team Favorites Mix Crackers
Breville Bov845Bss Convection Toaster Stainless