How to Carve a Melon Bowl

How to Carve a Melon Bowl

How To Carve A Melon Bowl

First, trim off the top and bottom 1/4 to 1/2 inch of a melon to make a stable base on both ends. Next, using a small knife, make zigzag cuts around the "equator" of the melon, pushing the knife blade all the way to the center.

Continue cutting around the melon all the way. To separate the halves, carefully pull them apart (you may need to re-cut in some spots). Scoop out the seeds and fill each "bowl" with Melon Salad.

Product Recommendations

Interested in cooking? Need some supplies?

Check out some of the tools we like. All products featured on Cuisine at Home are independently selected by our editors; we may earn an affiliate commission from qualifying purchases through our links.