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Last Updated: May 6, 2024, 12:52 p.m.

In the world of wellness drinks, mushroom coffees are gaining attention for the way they combine tradition and innovation. By mixing coffee with mushrooms—like lion's mane and reishi—these brews promise more than just a caffeine boost. They have the potential to offer various health perks, too. But what's the real deal behind these trendy beverages? In this article, we're going to find out! Let's explore the science, history, and taste of mushroom coffees together. Be sure to check out our top picks, like the Fuel Nutrition Pro Collagen Mushroom Coffee, so that you can fill up your coffee station with nothing but the best.

Best Mushroom Coffees: A Buyer’s Guide

Choosing a mushroom coffee can be daunting. Fortunately, our comprehensive buying guide contains all the information you could possibly need when deciding which type of mushroom coffee you want to buy. Keep reading to explore the key factors you should think about as you shop for mushroom coffee.

Mushroom Coffee: Types of Grind

When it comes to mushroom coffee, there are two main grinds to choose from, including a coarse grind and a fine grind. Coarse grinds are ideal for French press, cold brew, and pour-over. Alternatively, finer grinds are better suited for use with drip coffee or espresso machines. For the best flavor extraction, you should grind your mushroom coffee prior to brewing.

Factors to Consider Before Purchasing Mushroom Coffee

Country of origin

The country of origin will affect the flavor, the quality, and the cost of mushroom coffee. So, look for product labels or packaging that contain information regarding the coffee’s country of origin. That way, you can ensure that you've found an authentic product.

Roast level

Dark roasted coffees have a more pronounced flavor. They are also generally richer in terms of caffeine content than lighter roasts. So, if you want to have a smooth and mild experience, opt for a medium roast. If you prefer a bolder or more intense taste, dark roast is better for you.

Variety of mushroom

The most common types of mushrooms include chaga, lion's mane, and cordyceps. Each of these three types has its own unique flavor profile. Make sure you take the type of mushroom into consideration when shopping for your next coffee.

Quality

High-quality beans contain fewer impurities than low-quality coffee. In turn, the higher the quality, the better the taste. Make sure you look for brands that use 100% arabica beans for the best results. Also, opt for ground or whole-bean varieties rather than pre-ground ones because the latter tends to go stale faster than the former.

Sweetness and bitterness profile

Too much sweetness can overpower the natural flavors of mushroom coffee. However, too much bitterness can result in a cup of Joe that tastes overly astringent. To strike the perfect balance between sweet and bitter mushroom coffee, keep an eye out for products that have a similar amount of sweet and bitter notes. This information is usually written on product labels or packaging materials.

Method of extraction

Mushroom coffees are typically extracted via hot water or cold brew methods. Hot water extraction tends to result in stronger flavors while cold brew produces milder aromas and hints of chocolate undertones. Choose the method of extraction based on your preferred taste profile.

Certifications

Look out for certifications from recognized organizations, such as Fair Trade USDA organic. These certifications will indicate that you are purchasing from a reputable company with products that are responsibly made with the coffee’s minimal environmental impact in mind.

Health Benefits of Mushroom Coffee

It is believed that adding mushrooms to coffee can boost your alertness and increase your energy levels. This combination can also fight fatigue by pairing dopamine-boosting caffeine with added antioxidants and anti-inflammatory compounds from mushrooms, such as reishi or cordyceps. Together, coffee and mushrooms can strengthen your immune system and reduce inflammation in your body.

How To Brew Mushroom Coffee

Start heating your water until it's just below the boiling point of 210 degrees Fahrenheit. Measure the grounds and place them into a filter or a French press. From there, pour some of the hot water over the grounds until they are saturated.

Let the grounds steep for around three minutes. Then, add more hot water until the vessel is filled, and once it's filled, stir everything together. After that, cover the grounds if you're using a French press. Allow the coffee to steep for another five to six minutes before pressing down on the plunger or pouring the coffee through a filter into your mug.

Top Picks

Most Unique Formula: Four Sigmatic Mushroom Coffee
Most Convenient: Vitacup Mushroom Coffee
Best Sustained Energy: La Republica Mushroom Coffee
Most Smooth: Laird Superfood Mushroom Coffee
Best For Detoxing: Earth & Star Mushroom Coffee
Best Overall: Fuel Nutrition Pro Collagen Mushroom Coffee
Best For Energy: Kos Dark Chocolate Mocha Mushroom Coffee

Reviews

Most Unique Formula

Four Sigmatic Mushroom Coffee

The Four Sigmatic Mushroom Coffee is an innovative and unique product for coffee lovers in search of a more health-conscious cup of Joe. This gourmet coffee has been certified as an official Fair Trade option, and it boasts an impressive combination of natural mushroom powder. The result is a delicious, full-bodied, and flavorful brew that doesn’t leave behind any undesirable aftertastes.

Each cup of this mushroom coffee contains lion’s mane powder, which is an immune-boosting nootropic that has been used for centuries to increase focus and creativity. A trusted source of antioxidants, this 250-milligram infusion consists of wild-harvested, organic chaga, which just so happens to be known as the King of Mushrooms. The secret behind this coffee is that it uses the entire mushroom, not just mycelium root systems.

Pros	Cons
Low acidity content No adverse side effects Bold, smooth flavor and Nutella-like aroma	Might taste darker than expected

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Most Convenient

Vitacup Mushroom Coffee

The VitaCup Mushroom Coffee is an infusion of organic cacao, maca root, mushrooms, ceylon cinnamon, and B vitamins. Together, these ingredients make for a smooth, lightly sweet, hot, and cocoa-like latte. The mushrooms in this blend include chaga and lion’s mane, both of which have natural adaptogenic and nootropic properties. That way, this mushroom coffee can help you stay focused, alert, and calm.

The inclusion of maca root in this mushroom coffee is particularly beneficial because it contains bioactive compounds that are known to promote overall wellness. Overall, this unique vitamin infusion provides convenient delivery of essential B Vitamins. The amount of caffeine in each packet is less than 5 milligrams per serving. Plus, it comes in conveniently packaged and individually sealed packets, making it possible to enjoy this mushroom coffee wherever you go.

Pros	Cons
Good flavor and doesn't cause heartburn Convenient individual sticks Aids in hydration	Tastes a bit earthy

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Best Sustained Energy

La Republica Mushroom Coffee

Did you know the La Republica Organic Mushroom Coffee includes seven powerful superfood mushrooms? From lion's mane and reishi to chaga and cordyceps, you’ll also benefit from the inclusion of shiitake, maitake, and turkey tail. Each of these mushrooms offers amazing health perks. In turn, this mushroom coffee as a whole can help improve cognitive function, focus, and memory recall while reducing inflammation.

This organic mushroom coffee provides a rich, chocolatey flavor that is sure to please any palette. It also has the added benefit of providing long-lasting energy all day long without imposing any jitters that will cause you to crash and burn. All of the ingredients are carefully sourced from distinguished mushroom farms, resulting in a BPA-free, USDA-certified organic, Fair Trade, non-GMO, and vegan-friendly mushroom coffee.

Pros	Cons
Won't cause heartburn or anxiety Reduces bloating while stimulating bowel movements Improves focus and thought processes	Smaller container than other options

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Most Smooth

Laird Superfood Mushroom Coffee

For mushroom coffee with a rich and flavorful profile, look no further than the Laird Superfood Focus Coffee. Made with functional mushrooms, this coffee also utilizes botanical adaptogens sourced from Peru. With tasting notes like Rhodiola and coffee cherry, the ingredients in this mushroom coffee will invigorate and energize you the plant-powered way.

The makers of this mushroom coffee ensure that all of their ingredients are as high-quality as possible. Not only that but this coffee is sustainably sourced and certified organic by the USDA. Whether you use it to make drip coffee, a cup of French press, or cold brew, the results will be delicious every time.

Pros	Cons
Helps manage stress and anxiety Smooth taste with low acidity Awakening without causing jitters	Not as strong as other brands

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Best for Detoxing

Earth & Star Mushroom Coffee

The Earth & Star Mushroom Coffee contains organic ground coffee paired with lion's mane, chaga, cordyceps, and reishi mushrooms. Plus, its list of ingredients also includes L-theanine. Together, these ingredients strive to offer powerful health benefits, such as immune system support, improved concentration, enhanced focus, and sustained energy. The mushrooms are all-natural, vegan, paleo, keto, dairy-free, and gluten-free.

Plus, the mushroom flavor is so subtle that you won’t feel that it overpowers the tasting notes of the coffee. This mushroom coffee blend provides a pleasant smokiness and lingering aftertaste to anyone who drinks it. More than just a caffeine boost, this delicious mushroom coffee is ideal for drip and French press brewing systems.

Pros	Cons
Helps people function better Mild taste with great aroma Healthier than regular coffee	Smell might be overpowering

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Best Overall

Fuel Nutrition Pro Collagen Mushroom Coffee

Are you tired of constantly buying supplements and vitamins just to keep up with your health goals? Let the Fuel Nutrition Pro Collagen Mushroom Coffee help. It’s the ultimate all-in-one solution when you want to revolutionize your morning routine. With this mushroom coffee, you can say goodbye to cluttered shelves filled with countless supplement bottles and wave hello to a single container of mushroom coffee.

It naturally enhances your energy levels, your ability to focus, and your overall productivity. This easy-to-mix powder is packed with 11 essential supplements and all-natural ingredients, all of which have been intentionally designed to meet your everyday needs. Plus, this mushroom coffee in particular is 100% organic, so you can trust that it offers nothing but the best in terms of quality, making it our #1 choice.

Pros	Cons
Provides energy without jitters Easy on the gut Aids in reducing bloating	Strong mushroom scent

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Best for Energy

Kos Dark Chocolate Mocha Mushroom Coffee

The KOS Dark Chocolate Mocha Mushroom Coffee is a rejuvenating twist on your standard cup of Joe. Infused with a dark chocolate mocha flavor, this coffee contains a blend of five powerful mushrooms, including reishi, cordyceps, lion's mane, chaga, and turkey tail. Together, these mushrooms can transform your typical everyday coffee experience into a clean-energy boost.

As an organic instant coffee, this powdered beverage mixes effortlessly while reducing the caffeine-induced jitters that regular coffee causes. Instead, you can replace that discomfort by consuming this mushroom coffee for a steady, nourishing energy release that supports you all day long.

Pros	Cons
Enhances focus and productivity Provides clean energy without jitters Helps improve gut health	Has a bitter aftertaste

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FAQs

What types of mushrooms are used to make mushroom coffees?

Mushroom coffees typically use medicinal mushrooms, like reishi, chaga, cordyceps, and lion's mane. These types of mushrooms are usually added to the base of organic coffee beans for a balanced flavor and nutritional profile.

What are the health benefits of drinking mushroom coffee?

Mushroom coffees offer numerous health benefits, all of which are backed by science. These coffees can promote better heart health and protect against chronic diseases, like diabetes. They also contain anti-inflammatory agents that can lower pain levels, support healthy cholesterol levels, and boost your immune system. Some medicinal mushrooms can improve cognitive functions, and they also act as natural stimulants to increase energy levels without causing the jittery feeling that regular caffeine produces.

Is mushroom coffee safe to drink?

Yes! Mushroom coffee is safe to drink as long as it is properly prepared and made with high-quality ingredients. It is crucial that you follow the instructions carefully when making mushroom coffee to ensure it is safe to consume.

How much caffeine is in mushroom coffee?

The amount of caffeine in mushroom coffee varies depending on the type of mushroom and the strength of the brew. Generally speaking, mushroom coffee always contains less caffeine than regular coffee, which typically has around 95 milligrams of caffeine per cup.

What does mushroom coffee taste like?

The taste of mushroom coffee varies depending on the type of mushroom used. However, it usually has a nutty or earthy flavor paired with hints of sweetness and a smooth finish. Mushroom coffee can also be blended with other ingredients, such as coconut milk or alternative sweeteners, for a more flavorful twist.

Are there any side effects of drinking mushroom coffee?

Side effects from drinking mushroom coffees are rare, though if they arise, they tend to be rather mild. However, if you consume large amounts of mushroom coffee in conjunction with other medications, you might experience adverse reactions, like nausea or headaches. It is best to consult with your doctor before consuming any supplement or beverage that contains mushrooms.

Can mushroom coffee be incorporated into other drinks?

Yes! Mushroom coffees can be incorporated into other drinks, like smoothies or protein shakes, to boost nutrition and flavor. Plus, you can use mushroom coffee when baking sweet treats, like muffins or brownies. The coffee can add moisture while enhancing the texture of the baked goods.

Does mushroom coffee affect blood sugar levels or have any other interactions with medications?

It is possible that consuming large amounts of mushroom coffee may affect your blood sugar levels. This type of coffee might interact with the medications you are taking as well. That's why it is best to consult your doctor before consuming any supplements or beverages that contain mushrooms.