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The Best Pizza Peels of 2024
Ready to take your pizza-making skills to the next level? Do as favored pizza joints do and invest in a pizza peel: your secret weapon for easy transfer to the oven and flawless pies! In this guide, we will walk you through the best pizza peels of 2024 that are easy to use and durable. At the top of our list is the SPLENDR Pizza Peel, boasting a foldable design for easy storage and corrosion-resistant construction, making it a must-have for any pizza enthusiast. So, grab your dough and get ready to create pizza perfection!
Our Top Picks For Pizza Peels
View all ContentsThe Best Pizza Peels
Best Overall
The SPLENDR Pizza Peel is the perfect kitchen tool for any home, restaurant, or apartment. This product provides superior durability and convenience and is made with premium quality food-grade aluminum, an all-natural oak wood handle, and a leather cord. The pizza paddle also comes with a pizza cutter, allowing you to make fresh and crisp slices of your favorite pies. The pizza cutter is easy to use with its double-handle design, and you can safely store it in the plastic cover to prevent accidental cuts.
The stylish packaging also makes this pizza peel an attractive gift for any occasion, perfect for impressing friends or family. Thanks to its commercial-grade aluminum paddle and stainless steel rocker, the paddle is incredibly easy to clean. It has all the features needed to easily make delicious pizzas, and it will certainly last you a long time. With its durable materials, ease of use, and affordable price tag, this pizza peel tops our list.
Pros
- Food-grade, corrosion-resistant build
- Foldable, lockable design for storage
- The wooden handle offers a safe grip
Cons
- The cutter is low-quality
Premium Quality
Whether you need to serve up a delicious meal at home or impress friends and family with your baking skills, the LX LERMX Pizza Peel will ensure your pies look perfect every time. With its bamboo construction, this peel is both sturdy and naturally lightweight, making it ideal for transferring pizzas and other baked goods from the oven to the table. The handle is ergonomically designed with a beveled edge that makes it comfortable to grip and slips easily under crusts.
As the spatula is 12 inches wide and 17 inches long, it can easily fit into your kitchen’s workspace without taking up too much room. The manufacturer offers a 180-day worry-free guarantee and lifetime customer service. This means you can buy with confidence, knowing that if you’re not completely satisfied with your purchase, you can easily return or exchange it for a full refund.
Pros
- Durable, crack-resistant bamboo construction
- Beveled edges for easy pizza transfer
- Handle allows for easy maneuvering
Cons
- The handle is a bit short
Effortless to Use
The Checkered Chef Pizza Peel is ideal if you’re searching for a perfect way to make pizza-making simpler and more enjoyable. This extra-large, stainless steel pizza paddle is a must-have for any aspiring chef, featuring a folding handle and easy-to-peel design that simplifies the pizza-making process. Aside from pizza making, this spatula is great for ovens, either indoors or outdoors, and can even be used as a turner for barbeque!
The unique folding handle design allows for simple storage, making it the ideal choice for anyone who needs lots of kitchen space. Made with comfort in mind, the black rubber handle stays cool and won’t splinter like wooden handles, so you can easily bake your pizza without worrying about burning yourself. When you’re done cooking, simply fold the handle up to store it conveniently and take up as little space as possible. The stainless steel also makes cleanup a breeze by being dishwasher safe.
Pros
- Folding handle for easy storage
- Thin design to slide off the pizza
- Heavy gauge metal and handle
Cons
- The metal material may scratch surfaces
Most Compact
The Chef Pomodoro Pizza Peel is an essential tool for anyone looking to bake delicious homemade pizza. Featuring an aluminum head measuring 12 inches wide by 14 inches long with a 10-inch foldable handle, this luxurious pizza paddle can be extended to a total length of 24 inches. Constructed with commercial-grade aluminum and all-natural pine wood, this versatile kitchen tool is perfect for transferring pizzas, delicate loaves of bread, cakes, pies, and pastries into an oven or grill without burning your hands.
It also comes with a safety backstep, which makes it ideal for safely lifting things out of the oven. What makes this pizza peel particularly appealing aside from its durable construction is its foldable design, which allows you to easily store it in kitchens of any size. This means you can effortlessly bring it with you to a restaurant, apartment, or condo and use it wherever you need it.
Pros
- Easily slides under the pizza
- Foldable handle for easy storage
- No splintering or wood warping
Cons
- A bit hard to clean
Most Versatile
The New Star Foodservice Pizza Peel is an innovative and efficient kitchen utensil designed for commercial and home use. Its sturdy, durable, and lightweight basswood construction ensures that the peel isn’t prone to cracking and is free of secreting oils that may make their way into your food. Additionally, its tapered half-inch blade can easily slide under and lift pizzas from a distance, while its smooth, even texture keeps the dough from sticking.
This peel is available in various lengths and sizes, making it ideal for lifting pizzas, cakes, bread, cupcakes, or muffin pans out of the oven with ease. Its wooden handle also makes it comfortable to grip and easy to maneuver, allowing for precise control over the movement of the peel. Another great feature of this peel is its simple cleaning process — simply hand wash the peel with soapy water after each use, and you’re good to go!
Pros
- Attractive, professional-looking design
- Easy to store
- Can cut directly on board
Cons
- Requires oiling to prevent stickiness
Pizza Peels: A Buying Guide
To make the right choice when shopping for a pizza peel, you need to consider several features. This comprehensive guide has all the necessary components to assist you in making an informed decision.
Size
One of the most important features to consider when selecting a pizza peel is size. Choose a peel big enough to handle the pizza you plan to make. A long, wide paddle is better for large pizzas, while a small one will work well for individual slices. Measure the top of your oven first to be sure the chosen peel will fit inside.
Shape
Pizza peels come in two basic shapes — rounded and angled. A rounded peel allows you to easily scoop up and place pizzas into the oven without needing to tilt or shift it. Angled peels have an edge that lifts slightly and helps eliminate air bubbles when sliding pizzas off the board and onto the oven. An angled peel may be better if you need more control over your pizzas’ placement in the oven.
Material
Pizza peels are available in various materials, such as wood, metal, plastic, or stone. Each material has its pros and cons, so you should pick one that matches your cooking and baking needs. Wooden peels are lightweight and easy to maneuver, but they may warp over time. Metal peels have a longer lifespan but can be heavy. Plastic peels are lightweight, waterproof, or heat-resistant, making them a safe choice for many users. Stone peels are very durable but expensive.
Handle Grips
Ergonomic handle grips are an important consideration when selecting a pizza peel. They should make it comfortable to securely pick up pizzas while protecting your hands from the oven’s heat. Look for peels with contoured handles that provide a good grip, and make sure they are sturdy enough to hold pizzas that may be heavier than expected.
Weight
As with any kitchen tool, weight can make all the difference when using a pizza peel. If you end up with a tool that’s too light, you won’t be able to carry heavier pizzas with it without it tipping over. On the other hand, if the peel is too heavy, it will be difficult to manage in the oven. When selecting a pizza peel, ensure it is light enough for comfortable use yet sturdy enough to hold up heavier pizzas when needed.
Edge Design
The edge design of the pizza peel should help slide thicker pizzas easily but not be so sharp as to damage them during transfer. Look for peels with tapered edges that ensure easy sliding of pizzas and rounded corners that help prevent tearing or ripping of toppings and crusts during transfer.
Cleaning and Care
Consider how easy it will be to clean and maintain your pizza peel after each use, especially if you intend to use it frequently for baking or cooking. You can simply wipe down some materials after each use, while others may require special tools or cleaners to keep them looking new over time.
People Also Asked
How do I use a pizza peel?
To use a pizza peel, first, dust it with flour or cornmeal to prevent sticking. Then, slide the peel under the prepared pizza dough, add your toppings, and swiftly transfer it to a preheated oven or pizza stone. Once the pizza is cooked to perfection, use the peel to safely retrieve it from the oven.
How do I clean a pizza peel?
You should clean both wooden and metal pizza peels with warm soapy water after each use and then dry them off with a clean cloth or towel. It's important to avoid using abrasive cleaning products, as they could damage the peel's surface.
Should I use a wooden or metal pizza peel?
Both wooden and metal pizza peels can be effective, but each has its pros and cons. Wooden peels provide better insulation from heat, making them better for removing pizzas from hot ovens. Metal peels are usually lighter in weight and provide more control when transferring pizzas, but they conduct heat more quickly, which may result in burns if used improperly.
Are there any special techniques for using a pizza peel?
When using a pizza peel, it's essential to shake it gently back and forth while sliding the pizza onto the baking surface to ensure it doesn't stick. Additionally, tilting the peel slightly at an angle can help with the transfer. Lastly, practicing with the peel and getting comfortable with the motion can improve your technique over time.
What are the benefits of using a pizza peel?
Using a pizza peel offers several advantages over other methods for transferring pizzas to an oven or grill. It provides more insulation against hot surfaces to prevent burns and improves control when transferring due to its wide surface area. A pizza peel also allows for easily removing baked pizzas from an oven without damaging them.
Should I take any precautions when using a pizza peel?
When using a pizza peel, be cautious not to overload it with toppings, as this can make it challenging to slide the pizza onto the baking surface. Additionally, ensure the peel is adequately floured or cornmeal-dusted to prevent sticking. Lastly, always handle the peel carefully to avoid burns or accidents, especially when retrieving hot pizzas from the oven.
