-
Our content is meticulously curated through independent research, testing, reviews, and AI-driven recommendations, all designed to present you with the finest product choices. When you make a purchase through our links, it could result in us earning a commission.
The Best Spiralizers of 2024
Are you ready to
take your veggie game to the next level? Spiralizers are kitchen
superheroes that transform ordinary vegetables into delightful noodles,
perfect for healthier meals and creative culinary adventures. In this
guide, we'll dive into the top picks for spiralizers in 2024, from handheld
wonders to countertop champions, each equipped to spiralize everything
from zucchinis to sweet potatoes with ease. The Brieftons Spiralizer twists its way to the top of our list thanks to its five labeled blades and foolproof suction pad. Get ready to say goodbye to boring meals and hello to veggie-packed delights!Our Top Picks For Spiralizers
View all ContentsThe Best Spiralizers
Best Overall
The Briefton Spiralizer is a versatile gadget that comes with an array of blades. Depending on the model you choose, this pick includes five, seven, or 10 Japanese stainless steel blade attachments, making it a very functional kitchen appliance. It is a great gadget for anyone who likes to chop veggies in a variety of shapes; whether you want sweet potato noodles, crinkle chips, pappardelle, or angel hair, this appliance will embolden you to make an assortment of vegetable-based cuisines.
Even better, this revolving spiralizer can convert your fruit into piles of healthful vegetable strands with only a simple spin. To add to that, it also comes with a protective case to keep them secure. During operation, a failsafe suction pad and a simple ON/OFF lever keep the spiralizer firmly in place on the surface. Overall, this is our top choice owing to its compact size and the array of attachment blades it offers to its users.
Pros
- Available in five, seven, and 10-blade models
- Compact and safe storage
- Comes with an oversized, foolproof suction pad
Cons
- Some users may not like the design
Most Versatile
Are you thinking about upgrading your handheld spiralizer to a countertop one? If so, your search ends with this spiralizer. The simplicity with which this pick turns zucchini and squash into zoodles sets this brand apart. Its versatile, effective blades are great for producing zoodles, including coarse zoodles and angel hair, so there’s likely to be a pattern you’ll want to try. And, if you want to spiralize potatoes and other vegetables, you may use the handy recipe booklet if you’re unsure of what to cook.
This spiralizer is also quite easy to use. Simply suction it onto any surface to avoid a flying vegetable or inadvertent injuries, then spin it with one hand while pressing ahead on the handle with the other. Don’t like it? A lifetime replacement warranty protects you.
Pros
- Versatile and easy to use
- Simple to clean
- Strong suction cups
Cons
- Might be too large for some users
Most Compact
If you’re looking for a compact spiralizer, the Fullstar Spiralizer will be your go-to. Despite its small size and simple design, this pick makes it simple to transform your preferred vegetables into long strands. This manual spiralizer features a simple-to-remove top and bottom on the accompanying storage container, allowing you to store leftovers for the next day easily or spiralize straight over a plate for quick dining.
You don’t have to switch out blades to get the shape or pattern of veggie you want; hit the corresponding button (as instructed in your handbook) to get the noodles of your dreams. Adding to its functionality, this spiralizer comes with a non-slip fingerguard to ensure your safety while in use. Even better, the fingerguard also helps reduce waste and increases the output of tasty zoodles.
Pros
- Comes with a finger guard
- Easy to use
- Has three different design options
Cons
- Requires too much force
Best for Beginners
If you’re a newbie to the world of spiralized veggies and want to experiment with zoodles without breaking the budget, the Ontel Spiralizer is the way to go. Perfect for beginners, this spiralizer is compact and simple to operate. Using a twisting action, you simply manually press vegetables and fruits between the two blades on either end to get nice and long noodle strands. Unlike many other options that don’t work well with hard vegetables and fruits, this one can spiralize a broad range of veggies.
Unfortunately, as you get to the end of your food, your hand comes close to the blade, and the side handles aren’t the most ergonomic to grip for an extensive amount of time. Nonetheless, this is a fantastic alternative if you are happy with a comparatively simple product or don’t want to make noodles of varying shapes.
Pros
- Affordable and easy to operate
- Simple design
- Great for beginners
Cons
- Cannot spiralize in multiple shapes
Best Electronic Option
Tired of manually rotating the whole machine to crank veggies and fruits through a spiralizer? Say goodbye to the hand and arm fatigue with the Hamilton Spiralizer. This model is extremely useful, especially when you need to chop and crank veggies and fruits in bulk. Featuring an upright design, this spiralizer operates similarly to a food processor or juicer. All you have to do is pop the blade of your choice into the appliance and pass your favorite veggies through.
Even more, this pick includes a bowl with a 6-cup capacity that helps you catch the veggie strands, all while keeping your tabletop clean and clear. Plus, the spiralizer comes with cutting cones, along with a spaghetti, linguini, and ribbon cutter. All detachable pieces are dishwasher-safe, and a miniature cleaning brush is included to help you clear residue from corners and crevices.
Pros
- Dishwasher-safe detachable parts
- Saves time and effort
- Incredibly easy to operate
- Makes little to no noise
Cons
- Wastes the end of veggies
A Buying Guide To Finding the Best Spiralizers
Spiralizers are well-known for making zoodles — also called zucchini noodles — but they have numerous other applications. You can turn hard veggies like carrots and squash into noodles, transform a potato into curly fries, and use different attachment blades to slice, shred, and crank veggies. With tons of alternatives available on the market, it may get overwhelming. This guide will help you sift through the finest spiralizers and teach you everything about them so you can make an informed purchase.
Factors To Consider Before Buying a Spiralizer
Convenience of use
It’s critical to assess how much work you’ll need to put in with the type of spiralizer you purchase. Hand-powered devices will suffice if you only need a few spiral strands for a garnish or a children’s meal. But, if you intend to use the spiralizer regularly for large-batch cooking, events, meal prep, or big gatherings, you’ll need a lot of elbow grease to get through the work. In these circumstances, a motorized spiralizer will save you significant time and work in cooking.
Size and storage
Spiralizers are available in a range of designs, sizes, and shapes, with some being pretty compact and others being a headache to store. Portable spiralizers are small in size, so as long as you have some empty cabinet space, you’ll be fine.
The tabletop hand cranks and countertop motorized spiralizers are the biggest. Getting these models entails giving up significant storage and counter space, but are ideal if you plan on spiralizing frequently.
Quality and blade options
Undoubtedly, the blades are the most crucial component of any spiralizer. You want to ensure the blades are razor-sharp, simple to maintain, and long-lasting. If you like to have an assortment of blades at hand, look for a model with numerous blades that you can swap out based on the shape you want.
Cleaning
Given that it is pretty easy for veggies to get stuck between the spiralizer’s perforations, keeping the blade and container clean can be challenging. This is why it is important to pay attention to the design and ease of cleaning of the model you choose.
You must clean the blades with warm, soapy water and employ a tiny brush to remove any leftover particles. If your blades are dishwasher safe, that’s an added advantage — just remember to make sure that dishwasher cleaning isn’t dulling the blades. Also, exercise caution while removing the blades for dishwashing to avoid injury, because they can be quite sharp.
People Also Asked
Which veggies can be spiralized?
Virtually any firm vegetable can be spiralized, including zucchini, carrots, sweet potatoes, beets, cucumbers, and even butternut squash. This versatile technique offers a fun and creative way to incorporate more veggies into your meals.
Can I spiralize cheese and fruits?
Spiralizing cheese isn't practical due to its soft texture, but some softer fruits like apples and pears can be spiralized with certain spiralizer models, yielding interesting shapes for salads or garnishes. However, firmer fruits like pineapples and melons are generally not suitable for spiralizing.
Which veggies should be peeled before spiralizing?
Veggies with thick or tough skins, such as beets and butternut squash, should typically be peeled before spiralizing. This ensures smoother, more uniform noodles and removes any bitter or tough outer layers. However, vegetables like zucchini and carrots often don't require peeling unless desired for personal preference or aesthetics.
Can I freeze my spiralized vegetables?
Yes, you can freeze spiralized vegetables for later use, but it's important to blanch them first to preserve their texture and color. After blanching, quickly cool them in ice water, pat them dry, then portion and freeze in airtight containers or freezer bags for up to several months.
