Best Overall
Jenaluca 5-Blade Herb Scissors
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Cutting boards and knives are the most common way to snip herbs, but did you know that professional chefs prefer to snip their herbs with herb scissors? This tool makes your cuts more precise, allowing you to cut them in varying lengths without tearing, crushing, or bruising your herbs. Cheap scissors will jam while chopping and get rusty after a few washes, so herb scissors are the way to go. Our favorite herb scissors of 2024 are the best in the market for their high quality and efficiency. Our top pick at the moment is the Jenaluca 5-Blade Herb Scissors, but our other recommendations are also up for consideration once you've read our comprehensive buying guide!
Herb Scissors: A Buyer’s Guide
Herbs are an essential part of cooking, whether you're making a stew in the hot pot or brewing herbal tea. To make prep time easier, it’s essential to select the right pair that suits your needs and chops your favorite herbs in no time. There are multiple factors that will determine the effectiveness of your herb scissors; let’s look at a few of them below.
The Best Blade Type for Herb Scissors
Herb scissors come with straight or curved blades. The best blade type for you depends on the kind of herbs or plants you want to cut and the trimming style you prefer. For example, straight blades are more suitable for snipping small buds or herbs like thyme or rosemary. On the other hand, if you want to cut thicker stems, then curved blades might be more qualified for the job. Herb scissors are available with a single blade or multiple blades.
Single-blade herb scissors
Single-blade scissors have sharp edges and narrow blades. This shape allows them to cut herbs without tearing or crushing them. If you want to cut delicate, small herbs, single-blade herb scissors will do this task more efficiently than a knife.
Five-blade herb scissors
The sole purpose of multi-blade herb scissors is to save time. It allows you to chop herbs quickly, but you may not achieve the same level of precision as that of single-blade scissors. However, it’s still an excellent way to chop a bowl of chives within a few seconds. Good quality multi-blade herb scissors have sharp blades that do not bend easily and have strong rivets that keep the blades in position while chopping. Although multi-blade herb scissors are used for heavy-duty chopping, its handle should be comfortable and lightweight.
Features to Consider When Buying Herb Scissors
Handle
The handle is the most important part of herb scissors. Since herb scissors with multiple blades can put extra strain on your hand, choosing a pair with an ergonomic handle will help you chop away for hours without any pain or fatigue. Look for herb scissors with slightly curved handles for a smooth chopping experience. A non-slip grip is equally essential in ensuring a firm hold on the tool while cutting. A lightweight well-shaped ergonomic handle allows you to use the scissors for longer.
Brush for cleaning blades
Small herbs can get stuck easily between the ridges inside multi-blade herb scissors, making them harder to clean. Look for an option that comes with a brush or some tool for cleaning the blades after you’re done chopping so that no herbs go to waste.
Cover for blades
This accessory may not come with every herb scissors, although it has several benefits. A blade cover, usually made of padded cloth, keeps your herb scissors blade covered when you are not using it. It absorbs the moisture from the blades after you have washed them to prevent them from rusting. Herb scissors with sharp edges must be covered even if you place them inside the cupboard to avoid accidents.
Blade sharpness
The performance of herb scissors depends on the sharpness of the blades. The sharper the blades, the quicker you can trim or spin the herbs. Herb scissors are also used to shape the decorative small herb plants. It gives you spring action when you need a quick trim. But if you're looking to grind your herbs, you might be better off getting a herb grinder on top of herb scissors.
Top Picks
- Best Overall: Jenaluca 5-Blade Herb Scissors
- Easiest To Clean: Joyoldelf Gourmet Herb Scissors Set
- Most Ergonomic: Poromi 5-Blade Herb Scissors
- Best Multipurpose: Oxo Good Grips Herb Scissors
- Unique Design: Fiskars Fast-Prep Herb Shears
Reviews
Easiest to Clean
Joyoldelf Gourmet Herb Scissors Set
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Most Ergonomic
Poromi 5-Blade Herb Scissors
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Best Multipurpose
Oxo Good Grips Herb Scissors
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Unique Design
Fiskars Fast-Prep Herb Shears
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FAQs
Can I use my herb scissor for pruning?
As you can use any scissors for pruning, herb scissors are designed to cut delicate herbs which get easily stuck between the blades. It can jam while pruning the small plants at home or office. It can work well for pruning delicate herbs like oregano, basil, or fennel.
Should I buy single-blade or five-blade herb scissors?
If you have to cut delicate herbs like dill, basil, parsley, or chives, then five-blade herb scissors are perfect for performing this task. For other herbs, single-blade herb scissors will give a more fine chopping result. Five-blade herb scissors are also useful when cutting your herbs quickly.
Will herb scissors save my time in the kitchen?
Herb scissors are made to save your time. Using herb scissors, you don't need a cutting board to cut all the parsley or chives. Instead, it can quickly chop a bowl of chives for you. However, if your herb scissors are getting jammed because of delicate herbs getting stuck in the crevices, and most of your time is spent cleaning them, then it is better to change your herb scissors and replace them with a better quality scissor.