
Aizoam Portable Veggie Grill
Pros | Cons |
---|---|
|
|
Our content is meticulously curated through independent research, testing, reviews, and AI-driven recommendations, all designed to present you with the finest product choices. When you make a purchase through our links, it could result in us earning a commission.
Most people buy grills for cooking hot dogs, burgers, or meat. However, some traditional grills aren’t designed for cooking small veggies, as they can easily slip through the grill grates. But there is a solution -- veggie grills! These grill baskets are essential for keeping your veggies and even meat, hot dogs, and burgers contained as they cook. In this article, we will present to you the best veggie grills of 2024 that are convenient and durable. This veggie grill from AIZOAM heats up our list with its large yet lightweight and portable build. Check out our other sizzling selections!
Every pitmaster buys BBQ grills for grilling hotdogs, burgers, and meat. Just when they master grilling the small pieces of food, their confidence grows, and they start grilling pork, chops, or ribs. Grilling meat is fun, but soon you realize that your meat needs roasted vegetables on the side to complete the scrumptious taste and nutritional value of your meal. And that’s where your traditional grills draw a line. However, grilling vegetables is not that technical - while handling small vegetables through your traditional grills can be time-consuming, the veggie grill, also called a grill basket, can ease this process for you tenfold. This buying guide mentions all the important factors you need to keep in mind when buying grilling baskets for your veggies.
We need to look at multiple elements that determine the quality of a veggie grill. The veggie grill is considered a basic piece of BBQ equipment so it needs to be selected carefully! To select the best-quality grill, you have to check the material, size, depth, and various other factors!
Good quality material makes good quality products. Do not cut costs by buying cheap material products; it will only cost you more over the years in replacement costs. For a good grilling experience, you want a grill material that is strong enough to bear a high temperature without getting warped. Some of the durable materials that are preferable for a grill are:
This material is very long-lasting because of its durability. It can bear high temperatures during grilling. Your veggies can stick to this material, so you need to spray some oil on it before grilling your veggies.
Grills with non-stick coating are also long-lasting. These are durable in high temperatures, but the non-stick coating can get chipped off if you don’t handle them carefully or take care of them. However, keep in mind that the non-stick surface is almost always a coating - so it is bound to chip off eventually.
Grills made of cast iron are very strong in build. These are a bit heavy but good at bearing high temperatures and don't cause food to stick to the surface.
Since vegetables are usually a side item to a couple of BBQ main courses or your steaks, you don’t usually need a large veggie grill to get the job done. However, to be on the safe side it’s best that you keep at least two veggie grills in your arsenal - one for grilling large batches and another for roasting a small number of side vegetables.
Wide handles make it easy for you to handle the veggie grill, especially if you’re grilling in a pit or an oven. Handles will also become hot during grilling, so you should choose a grill with a poor heat-conducting handle.
The depth of the veggie grill is one of the most important factors to consider. If you’re planning on grilling complete potatoes, you need a grill that can house all those potatoes seamlessly. In other words, it should be deep enough to hold your veggies without letting them fall out from the grill when you’re stirring or tossing them!
Grills that have a perforated base are good for grilling your veggies evenly. It allows the heat to pass through the holes easily and gives your veggies the flaming heat and BBQ flavor.
Veggie grills that have non-stick coating are much easier to clean than their counterparts. The non-stick porcelain enamel coating does not allow the food to stick on the surface, allowing you to easily clean the grease on top - just use a soft sponge and soapy water and then simply rinse it off thoroughly with plain water. Avoid using a scorching sponge on the non-stick surface as it will leave scratches on your grill and may also even damage the non-stick coating. However, since plain stainless steel surfaces are a little harder to clean because food gets stitched to the surface during the grilling process, they can be easily cleaned if you use a steel/scorching sponge on them.
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|
Pros | Cons |
---|---|
|
|