Articles
Scads of Zukes! 21+ Zucchini Recipes for that Prolific Summer Squash
It’s that time of year when everyone has so much zucchini it’s nearly impossible to give away, let alone use! Put your summer squash to use in delicious new ways with these creative recipes.
Crazy for Cobbler: An Ode to Peach Cobbler and its Fruit-Crisp Cousins
The dog days of summer are upon us which means it’s fruit cobbler, grunt, and slump season (and let’s throw betties and crisps in, too!) — time to cobble together your ingredients. Peach cobbler is classic, but basically, any seasonal stone fruit or berry makes a welcome stand-in.
Let's Salsa! A Salute to Pico de Gallo
The fresh flavors and simple ingredients of pico de gallo help to make this salsa a summery favorite.
The Beauty of Egg Salad
Did you know May is National Egg Month? I love that they are so versatile — always at the ready from breakfast to dessert. One of my favorite ways to enjoy eggs is to make egg salad. It’s quick and easy to make, plus there are so many variations — it’s never boring.
All About Risotto: The History & Fundamentals of a Favorite Italian Dish
One Margarita, Two Margaritas… 3 Margarita Recipes We Adore, Plus Perfect Salted- or Sugared-Rim Tips!
Stirred, blended, or shaken — no matter how they're mixed up, margaritas are one of my favorite drinks. And what I love most is that they are so versatile. Learn about a few of my favorite recipes, plus tips for a perfectly salted (or sugared!) rim.
Why (and How) You Should Be Eating Mussels
Sometimes called the poor man’s oyster, mussels should not be overlooked. Super nutritious and planet-friendly, they’re more than worthy of your time and attention. Just follow a few easy steps for at-home mussel success.
What Is Pad Thai?
Pad Thai is the most popular dish at many Thai restaurants in the US — but what is it? We’ll give you a breakdown of the most common ingredients in this well-loved Thai dish.
Call Them Garbanzo Beans or Chickpeas
These beans are the tops in nutrition and versatility
4 Peanut Butter Whiskey Drink Recipes You'll Go Nuts For
Move over, jelly, peanut butter has a new partner in crime: whiskey. Skrewball Peanut Butter Whiskey is the perfect blend of the two classics, peanut butter and whiskey. Grab a bottle and get mixin’, because these sinfully good drinks aren’t going to make themselves.
A Squash Surrounded in Mystery: Digging Up the History of the Acorn Squash
Did you know that acorn squash is also called Des Moines squash? Learn more about the history and mystery of our lovely little hometown squash.
The Cheese Course: A Primer
Walking into a cheese shop can be intimidating, there’s such a wide range of cheeses. Let’s take a quick step back and answer the question, what is cheese and how is it made?
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Recipes
Cinnamon-Pecan Bars
Cinnamon-Pecan Bars are a holiday treat everyone will love. The classic cinnamon-sugar cookie base takes a Southern turn with the addition of toasty pecans.
Pumpkin Pancakes with Butter Pecan Syrup
Sweet seasonal indulgence or nutritious twist on a classic? These fluffy Pumpkin Pancakes with Butter Pecan Syrup are both at the same time!
Buttermilk-Bacon Pancakes
The ultimate breakfast, these all-in-one Buttermilk-Bacon Pancakes will be a family favorite for years to come.
Cinnamon Apple Muesli Bars
Fuel up for the day with these fiber-filled Cinnamon Apple Muesli breakfast bars that will make your morning routine easier and more enjoyable.
Apricot, Walnut, and Coconut Date Bars
Brighten up your morning with Apricot, Walnut, and Coconut Date Bars — a tropical escape courtesy of sweet apricots and luscious coconut. Protein from the almonds and walnuts will help keep your hunger at bay.
Peanut Butter and Banana Muesli Bars
The classic flavor pairing in Peanut Butter and Banana Muesli Bars is perfect for breakfast, and uses up those ripe bananas on your kitchen counter.
White Bean and Tomato Salad
This refreshing and flavorful White Bean and Tomato Salad will have you hooked on cooking beans from scratch! Dried beans produce a firmer texture than the canned variety and can be soaked in advance for easy prep.
Strawberry Pistachio Semifreddo
A little sweet and a little salty, this frozen mousse-like Strawberry Pistachio Semifreddo will be your new favorite summertime treat.
Maple Sausage & Waffles Overnight Casserole
Get your prep work out of the way the night before and have breakfast ready to pop in the oven first thing in the morning with this Maple Sausage & Waffles Overnight Casserole.
Pain au Potiron
This recipe for Pain au Potiron comes from The Best of Artisan Bread in Five Minutes a Day cookbook by Jeff Hertzberg, M.D., and Zoë François. It's a moist whole-wheat bread with tender bites of pumpkin and hints of pepper — perfect for winter squash (and soup!) season.
Red Velvet Waffles with chocolate
How about dessert for breakfast? Red Velvet Waffles’ rich chocolate flavor is irresistible. But, wait! Drizzling (or coating!) these waffles with the dreamy Cream Cheese Frosting seals the deal.
Savory Cheese & Pastrami Waffles
Savory Cheese & Pastrami Waffles are a riff off of a pastrami and rye sandwich. But, since no sammie is complete without a special sauce, insert the Spicy Mustard-aise (you might find yourself making these waffles simply for the sauce!).