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Tips
How to Cut "Noodle" Dumplings
Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.
How To Cook Grits and Polenta
Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.
How to Easily Peel Garlic by Blanching
Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.
How-To's
How to Make Yogurt at Home
Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.
How to Make Homemade Ricotta Cheese
Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!
How to Flavor & Tenderize Meat and Vegetables with Marinades
Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.
How To Make Grilled Pizza
Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.
Deals
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Recipes
Grilled Chipotle-Orange Chicken Fajitas
These 7-ingredient fajitas are sure to surprise. And with so few ingredients, each one adds an essential flavor component to the meal.
Mexican Rice
This classic rice side dish is super simple and deliciously fresh. Serve it alongside any Mexican menu.
Vegetarian Dagwood Sandwiches
You’ll never miss the meat in this super-tall, two-cheese, flavor-stacked, nutrition-packed, high-rise vegetarian sandwich. Like Dagwood’s favorite snack in the Blondie comic, this double-decker is stacked — but with veggies instead of deli meats. To round out the filling satisfaction and flavor, this recipe alternates fresh produce with cheese, avocado, mustard, and a little mayo. And we pledge a half sandwich will squash any hunger. Then, for a bright finish, top halves with tart pickles.<…
Grilled Caprese Salad
There's nothing like a summer tomato. Here, they're layered with mozzarella and warmed on the grill. This vertical Caprese salad is all ooey gooey goodness. Served with a simple basil sauce, this salad is summer on a fork.
Corn Maque Choux
Maque Choux [MOCK shoo] is Cajun-style creamed corn. Potatoes aren’t traditionally in it, but they taste so good they should be! Together with sweet corn, cream, and bacon — what’s not to like? Every once in a while you need to splurge.
Tuna Niçoise Sandwich
Turn the classic Niçoise Salad into a sandwich fit for lunch or dinner. Stacked with hard-cooked eggs, tomatoes, lettuce, and a flavorful vinaigrette, this sandwich just might be better than the beloved salad.
Tri-Colored Potato Salad with Dijon vinaigrette
Skip the mayo-based potato salad for this one with a tangy dressing. It fares much better in warm weather.
Three Sisters Summer Salad
Raise the bar on summer vegetable salads with this quick, bright, and flavorful grilled side dish. These “sisters”, sweet corn, yellow summer squash, and green beans, are sure to be the talk of the season.
Pretzel Dogs with kraut relish
Hot dogs meet soft pretzel buns for a tasty two-in-one combo. With tasty toppers like a caraway-sauerkraut relish, pickles, and mustard, this German-inspired hot dog is perfect served with your favorite beer.
Buffalo Hot Dogs
Looking for a frankfurter with kick? Look no further — dress your dogs with flavorful Buffalo-style mayo, blue cheese, and celery to change up your barbecue tonight. This recipe for Buffalo Dogs merges two party favorites — hot dogs and Buffalo wings — and with only 7 ingredients, everything comes together in a snap — so get your grill fired up.
Slow-Cooked Baby Back Ribs with root beer-chipotle barbecue sauce
Easy as can be, tender, and juicy, slow-cooking ribs may become your new favorite way to prepare them. Plus, a simple root beer-chipotle barbecue sauce adds amazing flavor.
Root Beer Baked Beans with bacon
With smoky bacon, sweet root beer, and a buttery bread crumb topping, everyone’s sure to enjoy these best-ever Root Beer Baked Beans.