Articles
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Tips
How to Cut "Noodle" Dumplings
Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.
How To Cook Grits and Polenta
Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.
How to Easily Peel Garlic by Blanching
Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.
How-To's
How to Make Yogurt at Home
Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.
How to Make Homemade Ricotta Cheese
Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!
How to Flavor & Tenderize Meat and Vegetables with Marinades
Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.
How To Make Grilled Pizza
Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.
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Recipes
Spicy Grilled Shrimp
Packed with flavor, satisfying yet light, and quick-cooking, this grilled shrimp recipe is summer livin' at its finest. Fire up the grill and grab a baguette, because dinner is served.
Sautéed Corn
Learn how to makes the best-ever sautéed corn with this simple, yet delicious side dish recipe. Just 6 ingredients and 20 minutes are for this delicious corn recipe.
Cobb Salad
When you’re looking for something quick and fresh, salads are the perfect go-to menu item, and this Cobb Salad is no exception. And if you love Cobb salad and Buffalo chicken wings, you’re in for a treat — this salad turns them into a mashup made in heaven. Starting with a spiced-up homemade ranch, mix in Frank’s hot sauce for authentic Buffalo wing flavor. And pretty much all of the usual Cobb salad suspects are here for a full-meal salad you're sure to love.
BLT Pasta Salad
This pasta salad recipe is a take on the quintessential favorite summer sandwich, the BLT. All the key ingredients are here, turned into a large gathering pasta salad, dressing with a creamy bacon dressing, no less.
Green Bean & Potato Salad
Mix up the potluck spread with this summer Green Bean & Potato Salad. Made with crisp-tender green beans, fingerling potatoes, and crispy bacon, then tossed with a simple Dijon vinaigrette, this revamped potato salad is sure to be a hit.
Oven Fries
A big plate of fries with plenty of salt, pepper, and ketchup is pretty darn good. But, if you want something easy, bake them in the oven. And if you want something different, try one of these three simple, yet flavorful options. Just toss the potatoes with oil, salt, and a seasoning combo, then bake according to the Oven Fries recipe.
Blackberry Cobbler
Fresh blackberries make the best filling, especially since they're in peak season when you'll most want this fruity cobbler. But frozen berries are an option, too.
Asparagus Wraps
When you're looking for something lighter and fresher, turn to these Asparagus Wraps. Building on the classic pairing of asparagus and prosciutto, with quickly marinated mozzarella thrown in, simply roll everything into a meal. And for even more flavor, forget the standard flour tortillas and look for wraps flavored with sun-dried tomato and basil or spinach.
Lemon & Thyme Potatoes
Free up your stove and cook these savory Lemon & Thyme Potatoes right on the grill. Wrapped in a simple foil packet, these grilled potatoes come together easily, with virtually no clean up required!
Whiskey Cola BBQ Sauce
This recipe for Whiskey Cola BBQ Sauce includes the leftover marinade from BBQ Flank Steak, but it's certainly an all-purpose sauce you can use any time you're looking for a quick, flavorful, lip-smacking bbq sauce.
BBQ Flank Steak
Flank steak was once a neglected piece of meat. It’s true that this muscular cut isn’t always as tender as other cuts, but it packs unbeatable flavor and is certainly worth a try. With this recipe, you simply marinate it, rub it with a bold spice mix, then baste it with a Whiskey Barbecue Sauce, made from the marinade itself — the beefy flavor will still come through strong. This glazed BBQ Flank Steak isn’t just grilled steak — it's…
Crab & Scallion Quiche
A rich and flavorful cream cheese crust takes a quintessentially French dish to new heights in this indulgent Crab & Scallion Quiche. If the ingredients in the filling don’t speak to you, try your own additions. Just stick to three or less, or your rich quiche may feel more like a last-ditch fridge raid.