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Tips
How to Cut "Noodle" Dumplings
Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.
How To Cook Grits and Polenta
Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.
How to Easily Peel Garlic by Blanching
Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.
How-To's
How to Make Yogurt at Home
Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.
How to Make Homemade Ricotta Cheese
Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!
How to Flavor & Tenderize Meat and Vegetables with Marinades
Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.
How To Make Grilled Pizza
Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.
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Recipes
Grilled Shrimp Tacos
Shrimp are a natural for the grill. They cook quickly, look impressive, and can take any seasoning you throw at them, making them perfect for tacos. Served with a simple chipotle sauce for some kick, and a fresh slaw for some crunch, these tacos are a fiesta of tastes and textures in every bite.
Tequila Refried Beans
These beans have the sweet and tangy flavor of tequila, but are full of satisfying flavors that will perfectly compliment your favorite Mexican dishes.
Spinach & Pineapple Salad
Our recipe for Spinach & Pineapple salad makes a delicious compliment to a sweet-savory main dish.
Coconut Chicken Tenders
A combination of sweet, sour, hot, cold, and crispy, this menu is way better than the sum of its parts.
Spicy Pickled Vegetables
Pickling vegetables is super easy and a great way to have delicious homemade pickles.
Korean Beef Bulgogi
In Korea, bulgogi [bul-GOH-gee], or “fire meat,” is one of the country’s most popular dishes. Traditionally, strips of marinated beef are cooked on tabletop charcoal grills. Of course, an outdoor grill is fine, as is a broiler.
Chive Buttermilk Scones
Scones make a great dipper for the sauce. For biscuit-like scones, just be sure to lightly pat out the dough, instead of rolling it.
Chicken & Noodles
As comforting as meals come, this simple Chicken & Noodles dish is sure to satisfy even the pickiest of eaters! You might envision soup when you think chicken and noodles, but this dish is thicker and creamier.
Buttery Dinner Rolls
Their light, fluffy texture and buttery flavor make these rolls perfect for dinner, or toasted a spread with butter and jam for breakfast.
Snap Pea Sauté
Snap peas have a bad reputation for being boring, but this recipe takes snap peas to the next level. This recipe incorporates a variety of flavors for a easy side dish that everyone will love.
Strawberry Salad
If you're not a salad person, you might change your mind after you try our Strawberry Salad recipe. This salad is filled with contrasting flavors and it's super easy to make.
Rosemary-Crusted Potatoes
These tasty potatoes are a mix of creamy and crunchy—making a delicious side dish.