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Tips

How to Cut "Noodle" Dumplings

Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.

How To Cook Grits and Polenta

Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.

How to Easily Peel Garlic by Blanching

Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.


How-To's

How to Make Yogurt at Home

Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.

How to Make Homemade Ricotta Cheese

Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!

How to Flavor & Tenderize Meat and Vegetables with Marinades

Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.

How To Make Grilled Pizza

Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.


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Recipes

Bucatini all'Amatriciana

Traditionally made with guanciale (cured pork cheek), this version of the classic Roman tomato sauce gets its big meaty flavor from both bacon and ground sirloin.

Chicken & Vegetable Soup

The distinctive, pungent aromas of thyme, oregano, and bay leaf come together to highlight this tomato-based soup’s deep flavors and fresh vegetables.

Parmesan Pastina

Our recipe for Parmesan Pastina takes only 5 ingredients, but the simplicity is overpowered by the flavor and convenience of this side dish.

Pita Wedges

Looking for a quick and easy side dish? Our recipe for this savory flat bread makes the perfect side dish for a delicious Greek entree on no-time.

Greek Tofu Steaks

Marinated and grilled to perfection, tofu is the perfect protein to pair with a summery Greek salad and cheesy flatbread.

Turkey Veronique

Though it may look very sophisticated and difficult to make, turkey veronique is actually quite simple. With sautéed turkey cutlets and a quick sauce, the dish is anything but fussy.

Ginger Glazed Carrots

This recipe makes a super tasty side dish. Look for heirloom carrot varieties that are a hot trend now at farmers' and specialty markets.

Duchess Potatoes

Making duchess potatoes is like turning lemons into lemonade. You’re taking a common potato and turning it into something very different and very good-looking.

Eggnog Bread Pudding

Classic Eggnog is one of those beverages that defines the holiday season. It’s thick, rich, sweet, and spiced with nutmeg — the warm spice that gives eggnog its distinctive flavor. But if you think the quintessential holiday sipper is just for drinking (or just for the holidays) — think again. Here it's spun into a luscious, make ahead Eggnog Bread Pudding - perfect for holiday mornings, though really it’s equally at home on any brunch buffet, fo…

Peppermint Patties

Besides the gift of giving, there are other bonuses to making edible gifts, like skipping the mall. This recipe makes 65 patties, so you can package these precious patties for all your friends and family to enjoy.

Sweet Christmas Corn

This year how about gifting Sweet Christmas Corn to your family and friends? It's the perfect, homemade holiday present — easy, tasty, and affordable. And try adding the two variations — Snack Mix Caramel Corn or Turtle Drizzled Caramel Corn — to the mix, making the popped treat a little more magical.

Royal Icing

Surprisingly enough, it’s really not that hard to create charming decorated cookies. You just have to set your mind to the task, hunker down, and do it! You may be surprised to learn how much fun it is.