How to Easily Slice Olives with an Egg Slicer
There's no need for a knife or cutting board with this tip. You can easily slice olives for salads, pastas, or pizzas in no time at all.
How to Easily Butter Sweet Corn
Cut down on the mess of buttering sweet corn with this tip. It's quick, easy, and fun for cooks of all ages!
How to Safely Split Chicken Breasts to Make Cutlets
With this quick and easy tip, there's no more mess to dread when it comes to cutting cutlets.
How to Remove Meat from Cooked Crab & Lobster Legs
Don't let that last bit of meat go to waste. With this tip, you can easily remove everything from the shell.
How to Form Perfect Hamburger Patties
Having trouble forming burgers? With this easy tip, your burgers are sure to come out even every time.
Hot & Cold Food Safety
Keeping your food properly chilled at a get-together is important for the safety of yourself and your guests.
No-Mess Oven Bacon
Learn to quickly cook bacon without the hassle of pan-frying. The oven gets the job done with a fraction of the mess.
Ice Cream Ingredient Primer
In a recipe as simple as ice cream, each ingredient counts. Learn exactly how each one helps achieve your best batch.
Steak Temperatures and Techniques for Grilling
Curious on how to achieve the perfect cooked meat? From turning to temperatures, we have the guide for you.
How to Refresh Cauliflower With Brown Spots
Don't toss all your cauliflower for a few brown spots on the outside — here's how to quickly and easily remove them.
How to Toast Coconut
No matter how you go about it, toasting coconut immediately pumps up the flavor of whatever dish you add it to.
How to Clean a Coffee Grinder
Here's a quick way to clean your coffee grinder and eliminate odors, so you can use it for something else, like spices or nuts.