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Tips

How to Cut "Noodle" Dumplings

Do you get frustrated trying to cut noodle-style dumplings? If so, check out this tip.

How To Cook Grits and Polenta

Cooking grits (and polenta) is as easy as can be. Keep reading for a play-by-play on cooking up this simple staple.

How to Easily Peel Garlic by Blanching

Peeling garlic can be a sticky, time-consuming mess. Follow this simple tip to make your life a bit easier.


How-To's

How to Make Yogurt at Home

Creamy homemade yogurt is so luscious in taste and texture, and so simple to make, once you try it, you may never purchase it again.

How to Make Homemade Ricotta Cheese

Grab our recipe for creamy Homemade Ricotta Cheese and follow these quick and easy instructions on how to make homemade ricotta cheese yourself. It's so luscious (in taste and texture) and so simple to make, once you try it you may never purchase the grocery store variety again!

How to Flavor & Tenderize Meat and Vegetables with Marinades

Look around your kitchen, and you’ll see everything needed to add extra layers of flavor or to tenderize your favorite meal — vinegars, juices, milk, vegetables, spices, even wine. In this step-by-step tutorial we explain all that you should know about marinades and how they work . . . while you relax.

How To Make Grilled Pizza

Grilled pizza has everything going for it — crispy crust, delicious smoky flavor, and the chance to be outside. So grab our simple Pizza Dough and Oven-Roasted Tomato Sauce recipes, check out some of our topping ideas, below, then follow these step-by-step instructions on making perfect grilled pizza every time.


Deals

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Recipes

Triple Citrus Salad

This salad plays two roles, doing double duty as a palate cleanser and as a refreshing dessert.

Spiced Pomegranate Soda

Refreshing and soothing at the same time, this soda soon may become your family's favorite.

Crescent Steak

There’s nothing tricky or complicated about this dish. It’s just a great steak and dynamite salad coming together, each one enhancing the other.

Panzanella with Blue Cheese Vinaigrette

When pairing beefy strip steak with a side dish, bold, powerful flavors are key. So how about a little blue cheese and garlic?

Cheddar Polenta

A northern Italian staple, polenta is simply cornmeal—this one is enhanced with Cheddar cheese.

Citrus Caesar Salad with Spicy Shrimp

There are some busy days when a simple salad or sandwich will suffice at dinnertime. Don’t let a hectic schedule get in the way of enjoying a mouth-watering meal—like this fabulous salad. Loaded with shrimp, tomatoes, and buttery avocados, this seafood Caesar has restaurant-style written all over it!

Edamame Rice

Edamame Rice combines two simple dishes into a fun and delicious side dish that will pair perfectly with your favorite Asian main entree.

Gingered Tomato Juice

Ginger beer adds unique flavor in this 4 ingredient, non-alcoholic Bloody Mary, and while its name might have you think differently, ginger beer isn't really beer. But don’t mistake ginger beer for ginger ale — ginger ale is much sweeter. And whether you want a drink with a kick or not is your choice, but with just 5 minutes time and one sip, you'll turn your brunch into a flavorful fiesta with this recipe for Gingered Tomato Juice.

Mango Smoothies

This rich and creamy mango smoothie is a fast and healthy choice for breakfast, or any time. The mango and mandarin flavors are deep, and the honey provides a pleasing compliment. It's a great source of fiber and potassium and contains no dairy products. This mango smoothie is simple to make, so it is an ideal breakfast choice to those in a hurry.

Essential Steak with Crisp Green Salad

This hearty recipe is just the ticket for a satisfying meal. You can put a dinner for two — including steaks, sauce, and salads — on the table in 15 minutes flat, guaranteed!

Caesar Salad

Caesar salad is known for its intense flavor — the combination of bright lemon juice, pungent garlic, and salty anchovy make this classic dressing unforgettable.

Curry Chicken

Try this 15-minute, Indian-spiced dinner tonight for something a little different in no-time.