Articles
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How-To's
How to Use a Bamboo Steamer
The art of steaming is easy with one of these ordinary, inexpensive tiered bamboo steamer baskets. But if you’ve never used one, we’ll walk you through the process of how to set one up so you can steam practically anything — fish, vegetables, dumplings, and more.
Deals
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Recipes
Five-Spice Glazed Chicken
A quick five-spice glaze enhances an otherwise ho-hum piece of chicken with a burst of sweet and spicy Chinese flavors. There’s no need for takeout tonight! Give pork chops or spareribs a try instead of chicken, they both pair well with the glaze.
Lacquered Short Ribs with Spicy Ginger Sauce
Served with steamed rice or stir-fried noodles, these slow cooked short ribs, drizzled with a Spicy Ginger Sauce make a fabulous dinner entrée.
Scallion Pancakes with soy dipping sauce
These aren't your traditional breakfast favorite—these Scallion Pancakes are the perfect savory side to your hearty dish. This recipe is super flavorful, and can be made in no time.
Korean Triangle Steaks with Asian Pear Kimchi
Bulgogi [bul-GOH-gee] is Korean for "fire meat," and it's one of the country's most popular dishes. Give it a try tonight!
Asian Pork Satay
Satay [sah-TAY] are Indonesian in origin, but this Asian Pork Satay uses easy-to-find ingredients from different Asian cultures. Hoisin, a thick, sweet, spiced sauce used in Chinese cooking, is the base of the marinade. It’s enhanced with chili garlic sauce (Thai) and rice vinegar (Japanese). Together, these Asian flavors form one sweet-and-spicy sauce that's an out-of-this-world taste sensation.
Pineapple Rice
This fruit-flavored rice turns any dinner into a fresh tropical feast.
Edamame Rice
Edamame Rice combines two simple dishes into a fun and delicious side dish that will pair perfectly with your favorite Asian main entree.
Pineapple-Ginger Brown Rice
Pineapple-Ginger Brown Rice makes a healthier alternative to fried rice. This dish is perfect as a side for stir-fry recipes.
Teriyaki Chicken Breasts
The beauty of poultry is it’s versatility. It easily adapts to a world of flavors and techniques—like this speedy, savory, and sizzling teriyaki stir-fried dinner
Curry Chicken
Try this 15-minute, Indian-spiced dinner tonight for something a little different in no-time.
Thai Green Curry Chicken
Curb that craving for Thai food without picking up the phone or leaving the house. There’s no need for takeout with this recipe!
Teriyaki Beef Wraps
This Asian-inspired wrap illustrates the versatility of flank steak — both in terms of flavor and presentation. Instead of making an ordinary wrap or salad, serve slices of the beef in large lettuce leaves and add fresh, crisp vegetables and herbs.