Articles
There are no articles currently tagged as relating to the term "Asian".
Tips
There are no tips currently tagged as relating to the term "Asian".
How-To's
How to Use a Bamboo Steamer
The art of steaming is easy with one of these ordinary, inexpensive tiered bamboo steamer baskets. But if you’ve never used one, we’ll walk you through the process of how to set one up so you can steam practically anything — fish, vegetables, dumplings, and more.
Deals
There are no deals currently tagged as relating to the term "Asian".
Recipes
Lemon Grass-Scented Rice Pudding with cilantro
Our Lemon Grass-Scented Rice Pudding isn’t your mom’s or grandma’s rice pudding. It’s every bit as rich and creamy, with cloud-like perfection, but infused with Thai flavors, and a touch of lively cilantro makes this dessert totally unique.
Yellow Curry with seared shrimp & beans
Yellow curry doesn’t have a chile pepper base. It works in this application by not overwhelming the seared shrimp with spice heat. Seared green beans and brown rice noodles join the party for a dish that's nutritious and totally delicious.
Green Curry Pork & Peanuts with jasmine rice
Green Curry Pork & Peanuts with jasmine rice is a tasty Thai dish that stands out from other curry recipes because it doesn't use coconut milk as the base of its sauce.
Red Curry Beef with brown basmati rice
Hanger steak has big beefy flavor that stands up to the complex aromatics and spice of red curry, perceived by many as the hottest of curry pastes. It relies on dried red chiles, fresh red bird chiles, and fresh red peppers for spicy heat and color.
Chicken Wonton Soup with ginger and five-spice
Five-spiced Chicken Wonton Soup is a great idea any night of the week, but especially for Chinese New Year. Now ladle up some comfort in a cup!
Asian Pork Satays with sticky rice
Satays are Indonesian street food, said to be the best way to taste and experience a culture. But this recipe is a mashup of several Asian cuisines — Chinese hoisin sauce, Thai chili garlic sauce, and Japanese rice vinegar unite to deliver a world of flavor.
Jackfruit Stir-Fry
If you've never had jackfruit — or even if you have — this simple stir-fry is must-try! A relative of figs and breadfruit, jackfruit is a good source of vitamins A, C, and B6, as well as potassium, magnesium, and fiber. If you’re among the growing number of people seeking meatless meal options, we have fabulous recipes for you — you’ll be hard-pressed to pick a favorite.
Pork Dumplings
Dumplings are probably the most popular food consumed during the Chinese New Year celebration, and our recipe for Pork Dumplings can be cooked three different ways — steamed, pan-fried, or boiled — depending on your preference.
Steamed Whole Fish with fermented black bean sauce
This Steamed Whole Fish with fermented black bean sauce is a very traditional part of a Chinese New Year feast. Also called Spring Festival, or Lunar New Year, Chinese New Year celebrates the beginning of the new year on the traditional Chinese calendar. And along with the celebration comes food that carries a lot of symbolism. These foods all have different meanings and are said to collectively bring family reunion, wealth, good fortune, prosperity, long life, and happiness, to name a few. …
Mongolian Turkey with chow mein noodles
The to-go favorite for leftover Thanksgiving turkey gets a Mongolian twist — but keeps the fan-favorite chow mein noodles.
Butter Turkey
This rich and creamy tomatoey Butter Turkey is spiced just right — not too much, and not too little. While similar to the British creation, tikka masala, Butter Turkey is inspired by butter chicken, which actually hails from India. And when you pair it with fragrant basmati rice, this meal is special enough for company.
Spicy Papaya & Pineapple Soup with ginger & lime
Sweet and savory, this Papaya & Pineapple Soup could change the way you think about fruit soups.