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How-To's
How to Use a Bamboo Steamer
The art of steaming is easy with one of these ordinary, inexpensive tiered bamboo steamer baskets. But if you’ve never used one, we’ll walk you through the process of how to set one up so you can steam practically anything — fish, vegetables, dumplings, and more.
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Recipes
Bánh Mì Panzanella
This Vietnamese-inspired salad, with the flavors of a bánh mì sandwich, gives the classic Greek panzanella a run for the money! Start with the pork and marinate it just long enough to flavor it — pork tenderloin doesn’t need to be tenderized — then simply grill it. Smear a chili mayonnaise on a baguette, grill, and cube it for the tastiest nod to the bánh mì. Top the seemingly endless variety of fresh herbs and crunchy vegetables with an umami vinaigrette you won’t be able to get enough of.…
Cold Miso Noodles
Cold noodles aren’t new, but with quick-to-fix ramen, lots of veggies, and miso-peanut dressing, you end up with one bonafide can’t-stop-eating-it meal.
Red Curry Mussels with coconut rice
Sustainable and full of nutrition, mussels are more than worthy of gracing the dinner table — especially when they’re accompanied by thick, coconut-infused basmati rice and one of the tastiest broths ever created in the Cuisine Test Kitchen. If you’ve never served mussels at your house, here’s your chance to seriously spice up dinner.
Fried Spring Rolls with chicken
Also called Spring Festival, or Chinese New Year, Lunar New Year celebrates the beginning of the new year on the traditional Chinese calendar. And along with the celebration comes food that carries a lot of symbolism. Fried Spring Rolls, which resemble bars of gold, are said to bring wealth and prosperity. This version with chicken is full of traditional flavors and fried to perfection — we never said you wouldn't have to work for it!
Long Life Noodles with shiitakes, ginger & scallions
Also called Spring Festival, or Chinese New Year, Lunar New Year celebrates the beginning of the new year on the traditional Chinese calendar. And along with the celebration comes food that carries a lot of symbolism. Long Life Noodles are long, uncut noodles that are said to bring longevity when eaten during the Lunar New Year celebration, or on a birthday — not that you need an excuse to enjoy this simple and satisfying dish.
Sesame Balls (Jian Dui) with red bean paste
Also called Spring Festival, or Chinese New Year, Lunar New Year celebrates the beginning of the new year on the traditional Chinese calendar. And along with the celebration comes food that carries a lot of symbolism. Fried Sesame Balls, also called "smiling mouth cookies," symbolize luck with their round shape and golden color, and the way they grow in size when fried also represents happiness and prosperity.
If you've never had Sesame Balls before, you're in for a treat. They're cri…
Instant Pot Spicy Ramen Bowls with red curry
Incorporating a pan-Asian palette of ingredients, this ramen bowl takes no time at all to cook. But as with stir-fries, it’s all in the ingredient preparation. If you’re spicy-heat sensitive, use less red curry paste and seed the chiles. For the fire eaters, the spicy heat builds with the first few bites and then plateaus.
Instant ramen noodles come in two types. The super-curly type every college student knows are about two-for-$1 and are dried by deep frying (thus they’re high in fa…
Turkey & Noodles Stir-Fry
Put some life back into the leftover holiday turkey with this fun and creative stir-fry. This dish is packed with flavor, but if you like things a little on the spicier side, add more sambal oelek or serve with Sriracha sauce.
Instant Pot Vietnamese Beef Stew (Bo Kho)
Typically not considered weeknight fare, beef stew can now be made in under an hour in this magic pot. And if you’re looking for something a bit exotic, this Vietnamese version will be right up your alley. With the Instant Pot, Bo kho [baw caw], a fragrant stew that ordinarily requires at least three hours of braising tough beef chuck, is transformed into fork-tender morsels in no time.
Chicken Stir-Fry with green beans & tomatoes
Chicken Stir-Fry with green beans & tomatoes is both comforting and refreshing. The crunch of the blistered green beans, bursts of fresh tomatoes, and bright ginger flavor will have you doing the happy dance. And don’t forget to serve this with some rice, because you’re going to want to soak up and savor every drop of this sauce.
Coconut Basmati Rice with Cilantro
Cooking the rice with coconut milk gives it a subtle sweetness and slightly creamy texture.
Cashew Brown Rice
Brown rice is full of essential nutrients — a healthier alternative to white rice. To bump up the flavor of the rice even more, try using low-sodium chicken broth instead of water and stirring in roasted, salted cashews.